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There will almost certainly be a line of cars as patrons grab dinner on their way home, but it’s worth the wait. Enjoy fine dining in an historic atmosphere overlooking the Chena River in Fairbanks, Alaska. We offer aged Certified Angus Beef, Alaska seafood and a premium wine list and micro brews. For a city of its size, Fairbanks is flush with Thai restaurants — a fact that has become part of the city’s identity.
Fine Dining in an Historic Atmosphere Overlooking the Chena River
The deep-fried halibut cheeks appetizer is a must, and the mains are just as good. Their 16-ounce ribeye steak is reliably perfectly cooked, and the bacon-wrapped Alaska scallops are nothing short of divine. So come and experience the perfect fusion of history and culinary excellence at The Pumphouse Restaurant and Saloon. Whether you’re a local or a visitor to Fairbanks, Alaska, we invite you to step back in time and indulge in the finest dining experience in the city. Our commitment to excellence, paired with our warm and inviting atmosphere, sets the stage for a truly memorable meal. Just step on in and discover why The Pumphouse is a beloved institution in Fairbanks, where the past comes alive in every bite.
Does The Pump House Restaurant Fairbanks offer reservations?
They also do a Cuban sandwich that is probably the best in Alaska. There’s live music most nights, big and small acts, featuring Latin jazz beats. If you crave arroz con pollo with congas and a horn section, you’ll dig Jazz Bistro.
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Join us every Sunday for our spectacular brunch, where history and culinary excellence blend together seamlessly. Indulge in a delectable array of breakfast and lunch options, including traditional favorites and unique creations inspired by the flavors of Alaska. From fluffy pancakes to perfectly seasoned omelets, our brunch menu has something to please every palate. Accompanied by a refreshing mimosa or a steaming cup of coffee, our Sunday Brunch is the perfect way to start your day.
Both the eggs Benedict and the biscuits and gravy are culinary triumphs, and the full bar can supply you with that 11 a.m. The Oasis also does a fine lunch and dinner service — burgers, steaks, curly fries, that sort of thing. It can get a little crowded and loud on the weekends, so plan accordingly. And there’s never been a better time to be an eater in Fairbanks. New restaurants with new cuisines keep popping up, even during the time of COVID-19, and older places are stepping up their game while maintaining the classics they’re known for. The food at this acclaimed bistro is decidedly Latin, with dishes mostly inspired by the cuisines of Cuba and Puerto Rico.
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Popular Fairbanks restaurant pleads guilty to misleading meat labeling.
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Chena Pump House
Fairbanks (also known to Alaskans as Squarebanks or Bareflanks) is an unpretentious town with unpretentious restaurants. Even the most uptown places will let you in wearing jeans and a T-shirt with a hole in the front, smelling of fish guts and bug spray. They’ll seat you at a fine table and serve you a filet mignon with herbed oven potatoes, grilled asparagus, and a glass of pinot noir— and never bat an eye. To qualify, a restaurant must be in operation for two years under the same concept, and pass a rigorous anonymous inspection. Ambience, wine list, cuisine, service and check accuracy are scored and only those who pass on all levels are offered DiRōNA membership.
Kids menu,
Joshua Collins Obituary (1979 - 2023) - Fairbanks, AK - Daily News-Miner - Legacy.com
Joshua Collins Obituary (1979 - - Fairbanks, AK - Daily News-Miner.
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If you stop a Fairbanks local on the street and ask them what the nicest restaurant in town is, chances are they’ll say Lavelle’s Bistro downtown on Second Avenue. It’s a very chill fine dining house serving some of the finest plates in all of Alaska. Both the lollipop pork chop and the roasted duck are worth every penny, and diners can expect plenty of solid vegetarian and gluten-free options as well. If you’re in for a nice drive and some take-out Thai food from a beloved local favorite, Sam’s Taste of Thai on Sheep Creek Road near the junction with Ester Dome Road is just the ticket. It’s more of a tiny drive-through shack than a full restaurant, but it’s easily one of the most popular places on the west end of town. The menu focuses on the greatest hits of Thai cuisine in America, but the flavors are spot on and the portions large.
It’s a little hard to find, tucked away in a nondescript strip mall off Old Chena Pump Road, but it is absolutely worth the effort. It wasn’t the first Thai place in town, but over the years it’s become a Fairbanks institution, especially with the university crowd. Try the panang curry, the pad plick khing, or the moo yang ribs. Since 1978, we have taken great pride in meticulously reconstructing our restaurant to capture the essence of Fairbanks’ past.
They also offer calzones, strombolis, and house-made cannoli. Imagine savoring your meal while taking in the breathtaking beauty of the Chena River. Our riverfront dining area provides an idyllic backdrop for a truly unforgettable dining experience.
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Whether you’re celebrating a special occasion or simply enjoying a night out, our outdoor seating allows you to immerse yourself in the stunning surroundings. As you dine, you may catch a glimpse of a passing boat or the sun setting over the water, adding an extra touch of magic to your evening. Don’t be put off by the long line; the staff at this beloved falafel shop keep things moving at a brisk pace.
Our dedication to preserving history is evident in every detail, from the vibrant décor to the impeccable service. At The Pumphouse, we believe that dining is not just about the food; it’s about the whole experience. As you indulge in our Alaskan-style cuisine, our goal is to transport you to a bygone era, where hearty meals and warm ambiance set the stage for memorable moments. Crepes are all they do at The Crepery, and the menu runs wild with both sweet and savory options. Try one filled with cheesesteak, chicken caprese, or a sweeter mix of brie, figs, and honey.
In 1978 it was refurbished into a fine dining restaurant featuring upscale Victorian gold rush décor. The corrugated tin walls add to the ambiance, but it’s the outdoor deck facing the river that really makes the place. It’s a perfect spot on a sunny summer afternoon to drink and eat and watch the water roll by.
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